South Bend Chefs and Cooks Association
The ACF South Bend Chefs and Cooks Association is dedicated to promoting the professional image of cooks and chefs through education among culinarians at all levels - from apprentice to master.
A non-profit organization, the American Culinary Federation's mission is to make a positive difference for culinarians through education, apprenticeship and certification, while creating a fraternal bond of respect and integrity among culinarians everywhere.
Next Chapter Meeting
2007 Miami St
South Bend, IN
Congratulations Charu Pant, CEC, ACE and Greg Larson, CEC on winning the ACF National Championship Collegiate dining Challenge!